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Defense Ministry medal for the fight against COVID19


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Medal "For the fight against the COVID-19 pandemic"

Established on 3 September 2020 by ministerial order 414.

Awarded to military and civilian personnel of the Armed Forces of the Russian Federation, for significant contribution to the fight against the new COVID19 coronavirus pandemic, for dedication and professionalism displayed in the performance of military and official duties, conscientious performance of official duties in the provision of medical and other assistance aimed at combating the coronavirus infection; for merit in the development and implementation of treatments for the coronavirus infection; for the highly efficient organization of work on diagnostics and treatment of the coronavirus infection. May also be awarded to other citizens of the Russian Federation or foreign nationals, assisting the Armed Forces of the Russian Federation in solving problems in the fight against the coronavirus infection.

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  • Blog Comments

    • Sounds great other than the Orange & Mango squash only because I prefer cran-pomegranate juice.
    • "(...) disgusting herbal concoction (...)" I took note of this description, to enrich my otherwise limited, English "Wortschatz"...
    • At work the standard indian tea such as PG tips is referred to as chimp tea. This goes back to the days when we had a Spanish girl working for us whose command of the English language was extremely limited. One lunch she said she was going to the shop could she get anything. I asked if she could get a pack of tea bags. She returned with some disgusting herbal concoction. I tried to explain what was required but without success. I then remembered PG tips had a picture of a chimpanzee on the packe
    • When I read Lapsang Souchong i decided to post something about these Tea . Many years ago I dont  know about Lapsang until I read James Michener book Centennial and the description of the savour of the Lapasang as a mix of tar and salt & smoked made me proof . It was exact ! and i liked it since then .
    • I have been known to drink Lapsang Souchong and Tea, Earl Grey, Hot... both "without pollutants". I normally have one mug of coffee in the morning, then spend the rest of the day drinking Orange & Mango squash (by the pint). Then evening comes and it's a pint, followed by red wine with dinner and sometimes a drop of Laphroaig afterwards.
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